Recipes posted on December 17, 2010 11:59
1/4 cup butter, softened 3/4 cup Splenda brown sugar 1/4-1/2 cup unsweetened applesauce
1 egg 1/2 cup dark molasses 1 teasp baking soda 2 teasp grd ginger 1 teasp grd cinnamon
1/2 teasp grd allspice 1/8 cup grd cloves 3 cups all purpose flour
Cream butter, sugar and 1/4 cup applesauce. Add egg and molasses and blend well.
In a separate bowl, put all dry ingredients together and mix well, add into the creamed
mixture and blend well, if needed add the extra applesauce. Cover dough and chill for
2 hours. Roll out to 1/8 " thick. Cut with cutter and bake for 350 , 10-12 mins. Cool and decorate!