Blender Custard Pudding

Blender Custard Pudding
From: Doc of Jenera
3 eggs                    2 cups milk               ½ cup powdered milk
¼ cup sugar           1/8 teaspoon salt        1 teaspoon vanilla
Combine all these ingredients in a blender and blend well. Put into a greased 8 inch square baking dish. Place this dish inside of a 9x13 dish. Dust the pudding with some cinnamon. Fill the larger dish with 1” of water. Bake at 300 for 40 minutes or until a knife inserted in the pudding comes out clean. Remove from the oven, remove the pudding dish carefully from the hot water and cool completely.