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Desserts
15

1/2 cup margarine        3/4 cup sugar       2 eggs          1 teasp vanilla

3/4 cup flour                     2 Tablsp cocoa                 1/4 teasp salt     

1/4 teasp baking powder                   6 oz. chocolate chips                   

1/2 cup peanut butter                 2 cups rice krispies            2-3 cups mini marshmallows

Cream margarine, sugar, eggs and vanilla.   Mix flour, cocoa, powder and salt...

add to the creamed mixture.  Bake in a 9x13 pan at 350 for 15 mins.  Remove

from the oven and top with mallows in a single layer.  Return to oven for 1-2 mins.

or until nicely puffed.  Cool.   Combine chips and peanut butter and heat until melted,

stir in rice krispies and spread on top.   Chill and cut.

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