Three Cheese Manicotti

8 oz. manicotti pasta, cooked/drained     16 oz. ricotta cheese

6 oz. shredded mozzarella cheese     6 oz. shredded monterey jack cheese

2 Tablsp sour cream      1/3 cup Italian seasoned bread crumbs

salt and pepper to taste         2 cups spaghetti sauce

Combine the three cheeses, sour cream and bread crumbs.  Add some

salt and pepper.  Stuff into the pasta.  Spray a 9x13 pan with no stick spray,

put a little sauce in the bottom of the pan, they lay the stuffed pasta in a

single layer in the pan.  Top with remaining sauce.  Cover with foil and

bake at 350 for 35-40 mins.