Chicken Lasagna Grace of Ada

one can cream of mushroom soup

one can cream of chicken soup

OR substitute one can of cream of celery or cream of onion soup)

medium onion, diced      1/2 cup sour cream

1/4 cup mayonnaise      1/4 teasp garlic salt     1/4 teasp black pepper

4 cups chicken, cut into small pieces (about 3 boneless, skinless breasts)

1 cup shredded cheese (any kind)

1 cup shredded mozzarella cheese

Blend all together. 

1 box lasagna noodles - cooked

Combine in a 9x13 pan for lasagna.  Cover completely with foil, bake at 375

for 45 mins.   Uncover, top with 1/2 cup grated parmesan....bake another 5 mins.