Ranch Chicken

one envelope ranch dressing mix       8 oz. plain yogurt (NOT VANILLA)

1 1/2 pounds boneless, skinless chicken thighs        2 1/2 pounds fresh zucchini, 1" pieces

1 medium onion, sliced       1 cup fresh tomato chunks (1")

3 cups hot cooked rice OR noodles

Reserve 1 Tabls of the dressing mix and set aside.   Stir otgether the remaining dressing

mix with the yogurt in a large bowl....add in the chicken and stir to coat well.  Cover and chill

for at least an hour.    Heat broiler and broil chicken until done turning often.   Coat a large

skillet with no stick spray and cook the zucchini and onion for 5 minutes, stirring well.  Add

in the reserved dressing mix and the tomatoes.   Cook an additional 3 mins more, stirring

often until the tomatoes start to wil.  Combine all and serve over the rice.