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Salads
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12

8 cups torn romaine lettuce      5 medium peaches, peeled, chopped

2/3 cup toasted corasely chopped pecans        1/2 cup crumbled feta cheese

Combine all, make dressing:

2 Tablsp + 1 teasp canola oil       2 Tablsp white vinegar

2 Tablsp + 1 teasp sugar         1 Tablsp sesame seeds

1 Tablsp poppy seeds         3/4 teasp dehydrated minced onion

1/4 teasp worcestirshire        1/8 teasp paprika

Blend well, pour over salad, toss and serve.

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