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 FREEDOM FIREARMS TRAINING OF NORTHWEST OHIO

 

 

Sauces, Dips & Spreads
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08

15 oz. can sliced peaches, drained well

1/2 cup marshmallow creme

3 oz. cream cheese, cut into pieces

1/8 teasp grd nutmeg

Blend well in a food processor or blender

Chill until ready to serve with fresh fruit.

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