Sauces, Dips & Spreads

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Vidalia Onion Dip Kathy of Lima

Recipes posted on January 18, 2011 12:43

3 cups fine chopped vidalia onions

2 cups mayonnaise

2 cups grated Swiss cheese

1/2 teasp Tabasco sauce

1 cup grated Parmesan cheese

Combine the onions, mayo, swiss cheese and tabasco.

Spread into a sprayed 9x13 pan. Top with the parmesan.

Bake at 350 for 30 mins. Serve warm with you fav crackers.

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