Recipes posted on April 01, 2011 08:08
1 1/2 teasp lemon juice 1 Tablsp onion juice 2 teasp mustard
1/2 cup mayonnaise 1/2 teasp tabasco sauce 6 hard boiled eggs, peeled
1/2 teasp seasoned salt dash of pepper 4 oz pkg whipped pimiento cream cheese
In a mixer or blender, combine juices, mustard, mayo and tabasco. Add eggs, one by one
beating after each until light and fluffy. Beat in remaining ingredients. Spoon into your
serving dish, cover and chill. Serve with chips, crackers or veggies stix!