Sauces, Dips & Spreads

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LARGE AMT of BBQ Sauce! Kalida Fire ladies!

Recipes posted on May 13, 2011 11:38

1 gallon of catsup 2 lbs brn sugar 3 lbs diced onion

1 Tablsp garlic 1-2 Tablsp chili pepper 1/2 cup worcestirshire

simmer together 15-20 mins until the flavors combine.

this is enough for 13-15 pounds of pork.

NOTE: buy the bags of prechopped onion at GFS!

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