Sauces, Dips & Spreads

(Note: you can use the 'search' link to search recipes in specific categories by name or by ingredient.)

Lemon-Dill Mayonnaise

Recipes posted on June 22, 2011 10:47

1/2 cup homemade mayonnaise OR store bought mayo

1 1/2 teasp fresh grated lemon zest

2 Tablsp fresh squeezed lemon juice

2 Tablsp chopped fresh dill

Combine all and use immediately or cover

and chill for up to 2 days. Makes a little over 1 cup.

Print |

Post Rating

12345

There are currently no comments, be the first to post one.

Only registered users may post comments.

);