Recipes posted on August 31, 2010 08:31
6 oz. shredded Swiss Cheese
1/2 cup drained, diced sauerkraut
1 cup Thousand Island dressing
two 2.5 oz. pkgs. dried corned beef, diced
Mix all well, spread in a sprayed 9x13 pan.
Bake at 350 for 20 minutes, or until hot and
bubbly. Serve with rye crisps.