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 FREEDOM FIREARMS TRAINING OF NORTHWEST OHIO

 

 

Sauces, Dips & Spreads
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14

1/2 cup fine shredded mozzarella                      1/2 cup ricotta cheese

1/2 cup fat free sour cream                   1/3 cup fine chopped, seeded roma tomato

3 Tablsp fine chopped pepperoni                   1 clove of garlic, minced

1 teasp dried italian seasoning

Blend all well, cook in the microwave on 50% power for 3-5 minutes, stirring

once or twice.  Serve warm with veggies or even some cracker stix!

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